Bibliography

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bust
Bubb A. J. (2009).  Tackling the boom and bust - Desert Pastoralism. Dialogue: the Journal of the Academy of the Social Sciences in Australia. 28, 40-46.
businesses for Aboriginal people
Morse J. (2005).  Opportunities for Aboriginal Enterprise in Central Australia. DKCRC Research Report. 02, 141.
business networks
Taylor J., Ffowcs-Williams I., & Crowe M. (2008).  Linking desert businesses: the impetus, the practicalities, the emerging pay-offs, and building on the experiences. The Rangeland Journal. 30, 187–195. Abstract
business models
Carter A., & Burritt R. L. (2009).  A contingent taxonomy of sustainable business. DKCRC Working Paper. 37, 16. Abstract
business development
Fernando D., Gibbs J., Wyld F., & Rola-Rubzen M. F. (2011).  Networking for critical mass: The West Coast Aboriginal Network (WestCAN) case study. DKCRC Working Paper. 81,
business clusters
Taylor J., Ffowcs-Williams I., & Crowe M. (2008).  Linking desert businesses: the impetus, the practicalities, the emerging pay-offs, and building on the experiences. The Rangeland Journal. 30, 187–195. Abstract
business
Rola-Rubzen M. F., & Gabunada F. (2011).  Local government initiatives to support business and employment in desert regions. DKCRC Research Report. 75,
Rola-Rubzen M. F., Newman W., Burritt R. L., Mapunda G., Norris G., & Vemuri S. (2011).  Report of the workshops on Supporting livelihoods and small businesses: Identifying clever ways of creating and supporting better livelihoods for desert Australia. DKCRC Research Report. 73,
Vilkinas T., Cartan G., & Saebel J. (2011).  Business success factors. DKCRC Research Report. 79,
Jones M., & James C. D. (2006).  Review of desert enterprises reliant on natural and cultural resources. DKCRC Research Report. 25, 53.
bushfood enterprise
Morse J. (2005).  Opportunities for Aboriginal Enterprise in Central Australia. DKCRC Research Report. 02, 141.
bushfood
Morse J. (2005).  Opportunities for Aboriginal Enterprise in Central Australia. DKCRC Research Report. 02, 141.
bush tomato
Ryder M., Walsh F., Douglas J., Waycott M., Robson H., Singh Z., et al. (2009).  Sustainable bush produce systems: Progress Report 2004-2006. DKCRC Working Paper. 31, 82.
Cleary J. (2009).  Perspectives on developing new cooperative arrangements for bush-harvested bush tomatoes from desert Australia. DKCRC Working Paper. 48, 17.
Bryceson K. P. (2008).  Value Chain Analysis of Bush Tomato and Wattle Seed Products. DKCRC Research Report. 40, 24.
Vincent A. (2010).  The Bush Tomato Handbook.
bush products
Bryceson K. P. (2008).  Value Chain Analysis of Bush Tomato and Wattle Seed Products. DKCRC Research Report. 40, 24.
Merne Altyerr-ipenhe(Food from the Creation time) Reference Group, Douglas J., & Walsh F. (2011).  Aboriginal people, bush foods knowledge and products from central Australia: Ethical guidelines for commercial bush food research, industry and enterprises. DKCRC Research Report. 71,
Doolan G., NPYWC, O'Loughlin G., Walsh F., Merne Altyerr-ipenhe(Food from the Creation time) Reference Group, & Main G. (2009).  Australian harvest: installation display on bush food processes and products from central Australia, National Symbols of Australia gallery, Feeding the Nation exhibition. 2 metre x 2 metre: Text, art and object installation on display from 2006-2009.
Ryder M., Walsh F., Douglas J., Waycott M., Robson H., Singh Z., et al. (2009).  Sustainable bush produce systems: Progress Report 2004-2006. DKCRC Working Paper. 31, 82.
Morse J. (2005).  Opportunities for Aboriginal Enterprise in Central Australia. DKCRC Research Report. 02, 141.
De Sousa-Majer M. J., Singh Z., De Lima F., & Ryder M. (2009).  Sustainable bush produce systems – Post-harvest storage of Solanum centrale and impact on produce quality. DKCRC Research Report. 46, 26.
Cleary J., McGregor M. J., Bryceson K. P., & James C. D. (2008).  Development of a value-driven bush foods industry chain that rewards Aboriginal people. XXI International Grassland Congress and VIII International Rangeland Congress. Abstract
bush medicine
Evans L., Briscoe J., Baker E., Barr A., Locher C., Muir K., et al. (2010).  Plants for people: Laboratory study report. DKCRC Research Report. 56,
LaFlamme M. (2010).  Lajamanu: Bush Medicine. (LaFlamme, M, Ed.).Stories inLand. 9'18". Abstract
Cunningham A. B., Garnett S. T., & Gorman J. (2009).  Policy lessons from practice: Australian bush products for commercial markets. GeoJournal. 74, 429-440. Abstract
LaFlamme M. (2010).  Laramba: Bush Medicine. (LaFlamme, M, Ed.).Stories inLand. 15'44". Abstract
Stafford Smith D. M. (2006).  Bush medicine for a bustling world. Earthsong. 5, 13–15.
LaFlamme M. (2010).  Yuendumu: Bush Medicine. (LaFlamme, M, Ed.).Stories inLand. 8'57". Abstract
LaFlamme M. (2010).  Kintore: Bush Tucker and Bush Medicine. (LaFlamme, M, Ed.).Stories inLand. 10'15". Abstract
Evans L., Scott H., Muir K., & Briscoe J. (2009).  Effective intellectual property protection of traditional knowledge of plants and their uses: an example from Australia. GeoJournal. 74, 391-401. Abstract
LaFlamme M. (2010).  Lajamanu: Walya - Land. (LaFlamme, M, Ed.).Stories inLand. 18'11". Abstract
Bush harvest
Torres P. (2008).  Poster: The importance of doing business with tradition-based knowledge for Indigenous women and their families to ensure sustainable development of the West Kimberley’s ‘Gabiny’ Bush Food Industry: The story of Indigenous Harvest Australia Co-op. Desert Knowledge Symposium 2008 - Developing Desert Directions: Rethinking the Future.
Torres P. (2008).  The importance of doing business with tradition-based knowledge for Indigenous women and their families to ensure sustainable development of the West Kimberley’s ‘Gabiny’ Bush Food Industry: The story of Indigenous Harvest Australia Co-op. Desert Knowledge Symposium 2008 - Developing Desert Directions: Rethinking the Future.
Doolan G., NPYWC, O'Loughlin G., Walsh F., Merne Altyerr-ipenhe(Food from the Creation time) Reference Group, & Main G. (2009).  Australian harvest: installation display on bush food processes and products from central Australia, National Symbols of Australia gallery, Feeding the Nation exhibition. 2 metre x 2 metre: Text, art and object installation on display from 2006-2009.
Cleary J. (2009).  Perspectives on developing new cooperative arrangements for bush-harvested bush tomatoes from desert Australia. DKCRC Working Paper. 48, 17.
bush foods
Cunningham A. B., Garnett S. T., & Gorman J. (2009).  Policy lessons from practice: Australian bush products for commercial markets. GeoJournal. 74, 429-440. Abstract
Bush food
Doolan G., NPYWC, O'Loughlin G., Walsh F., Merne Altyerr-ipenhe(Food from the Creation time) Reference Group, & Main G. (2009).  Australian harvest: installation display on bush food processes and products from central Australia, National Symbols of Australia gallery, Feeding the Nation exhibition. 2 metre x 2 metre: Text, art and object installation on display from 2006-2009.
LaFlamme M. (2010).  Laramba: Hunting Kangaroo. (LaFlamme, M, Ed.).Stories inLand. 3'39". Abstract
Nixon D., & Vincent A. (2009).  Extended interview with Martha Shepherd, grower of bush foods. Information = Power: Value Chain Walkthrough to Empower Indigenous Desert Business, DVD Community guide as part of Report to NRM Board (NT) by Desert Knowledge Cooperative Research Centre. 6'41".
LaFlamme M. (2010).  Willowra: Bush Foods and Old Days Stories. (LaFlamme, M, Ed.).Stories inLand. 1'57". Abstract
Torres P. (2008).  The importance of doing business with tradition-based knowledge for Indigenous women and their families to ensure sustainable development of the West Kimberley’s ‘Gabiny’ Bush Food Industry: The story of Indigenous Harvest Australia Co-op. Desert Knowledge Symposium 2008 - Developing Desert Directions: Rethinking the Future.
Ryder M., Walsh F., Douglas J., Waycott M., Robson H., Singh Z., et al. (2009).  Sustainable bush produce systems: Progress Report 2004-2006. DKCRC Working Paper. 31, 82.
Merne Altyerr-ipenhe(Food from the Creation time) Reference Group, Douglas J., & Walsh F. (2011).  Aboriginal people, bush foods knowledge and products from central Australia: Ethical guidelines for commercial bush food research, industry and enterprises. DKCRC Research Report. 71,
Nixon D., & Vincent A. (2009).  DVD: Information = Power: Value Chain Walkthrough to Empower Indigenous Desert Business. DVD Community guide as part of Report to NRM Board (NT) by Desert Knowledge Cooperative Research Centre. 18'15".
LaFlamme M. (2010).  Willowra: Ladies' Day Out. (LaFlamme, M, Ed.).Stories inLand. 2'54". Abstract
Douglas J., & Walsh F. (2008).  Research governance - convening the Merne Altyerr-ipenhe (Food from the Creation time) Reference Group. (M. Campbell, Christie, M, Ed.).Indigenous community engagement at Charles Darwin University. 36-37.
Robbins J. (2009).  Wild Food: 100 Recipes Using Australian Ingredients.
LaFlamme M. (2010).  Kintore: Bush Tucker and Bush Medicine. (LaFlamme, M, Ed.).Stories inLand. 10'15". Abstract
Dobson V., & Walsh F. (2009).  Anpernirrentye: Relationships between bush foods, creation laws, people, country and all things, illustrated by three plants (short version). 6'12".