Bibliography
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(2008). Research governance - convening the Merne Altyerr-ipenhe (Food from the Creation time) Reference Group.
(, Ed.).Indigenous community engagement at Charles Darwin University. 36-37.
(2006). Aboriginal perspectives on the emerging bush food industry in central Australia..
Desert Knowledge Symposium and Business Showcase 2006 - Global Desert Opportunities..
(2009). Anpernirrentye (Relationships between people, plants, laws and all things): Arrernte values in landscapes and iconic bush food species.
Society for Ecological Restoration International (SERI) World Conference on Ecological Restoration. Abstract
(2008). Anperrentye: Relationships between Bush foods, Creation, Laws, People, Country and All things, illustrated by three plant species.
Desert Knowledge Symposium 2008 - Developing Desert Directions: Rethinking the Future.
(2007). Commercial harvest and sale of bushfoods in central Australia.
International Geographical Association Conference.
(2006). 'Don’t just give it away': Aboriginal views on the commercial bush food industry.
Sustainability of Indigenous Communities.
(2006). How have businesses that buy bush foods from Aboriginal harvesters in central Australia been sustainable?.
Sustainability of Indigenous Communities Conference.
(2008). Jobs and livelihoods – ways forward for ‘being on country’.
Desert Knowledge Symposium 2008 - Developing Desert Directions: Rethinking the Future.
(2008). Respecting Aboriginal people and their knowledge:Protocols for people involved in commercial bush foods enterprises, research and development with produce and knowledge from Central Australia.
Desert Knowledge Symposium 2008 - Developing Desert Directions: Rethinking the Future.
(2006). Wild harvest, desert indigenous benefit & the bush foods industry.
International Geographical Union Congress.
(2007). Doing research on a project about buying and selling bushfoods.
Waltja Tjutangku Palyapayi Aboriginal Corporation.
(2011). Attention to four key principles can promote health outcomes from desert Aboriginal land management.
The Rangeland Journal. 33, 395-416.
(2011). No bush foods without people: the essential human dimension to the sustainability of trade in native plant products from desert Australia .
The Rangeland Journal. 33, 395-416.
(2009). Angka Akatyerr-akert: A Desert raisin report.
Community report.
(2011). Learning from country: the value of country visits in remote schools for community engagement and natural and cultural resource management.
DKCRC Research Report. 69,
(2010). Livelihoods inLand: promoting health and wellbeing outcomes from desert Aboriginal land management.
DKCRC Research Report. 78,
(2007). Scoping Project on Aboriginal Traditional Knowledge.
DKCRC Research Report. 22, 99.
(2009). Sustainable bush produce systems: Progress Report 2004-2006.
DKCRC Working Paper. 31, 82.

